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Apr. 16th, 2013 09:47 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
amazonvAndrea Leed's Pampered Chef (R) Page
Like This Page · March 22
This was so asked for so I reposted with a better picture.
You won't want to lose this recipe, so hit "Share" so it saves to your photos, so you have it when you want it! Yummy!
Reese’s Peanut Butter Cookie Dough Dip
Yield: serves 10-12
A decadent dip filled with chocolate chips and Reese's PB cups.
Ingredients
1/2 cup unsalted butter
1/2 cup light brown sugar
1/4 cup creamy peanut butter
8 oz cream cheese, softened
3/4 cup powdered sugar
1 tsp vanilla extract
1/2 cup semi sweet mini chocolate chips
8oz pkg Reese's peanut butter cup Minis (or about 1 1/2 cup chopped Reeses cups)
Instructions
In a small saucepan over medium heat, add brown sugar and butter. Whisk until completely combined and butter is melted. Bring to a boil, remove from heat. Whisk in the peanut butter and vanilla extract. Set aside to cool.
In a large mixing bowl, beat cream cheese with powdered sugar until creamy (about 3-4 minutes. On low, add in brown sugar mixture (that has cooled to near room temp). Mix until combined. Fold in mini chocolate chips and mini Reese's cups. Serve immediately or store in refrigerator until ready to serve. Enjoy with pretzels, animal cracker and graham sticks.
http://www.pamperedchef.biz/andreachef
Like This Page · March 22
This was so asked for so I reposted with a better picture.
You won't want to lose this recipe, so hit "Share" so it saves to your photos, so you have it when you want it! Yummy!
Reese’s Peanut Butter Cookie Dough Dip
Yield: serves 10-12
A decadent dip filled with chocolate chips and Reese's PB cups.
Ingredients
1/2 cup unsalted butter
1/2 cup light brown sugar
1/4 cup creamy peanut butter
8 oz cream cheese, softened
3/4 cup powdered sugar
1 tsp vanilla extract
1/2 cup semi sweet mini chocolate chips
8oz pkg Reese's peanut butter cup Minis (or about 1 1/2 cup chopped Reeses cups)
Instructions
In a small saucepan over medium heat, add brown sugar and butter. Whisk until completely combined and butter is melted. Bring to a boil, remove from heat. Whisk in the peanut butter and vanilla extract. Set aside to cool.
In a large mixing bowl, beat cream cheese with powdered sugar until creamy (about 3-4 minutes. On low, add in brown sugar mixture (that has cooled to near room temp). Mix until combined. Fold in mini chocolate chips and mini Reese's cups. Serve immediately or store in refrigerator until ready to serve. Enjoy with pretzels, animal cracker and graham sticks.
http://www.pamperedchef.biz/andreachef
